tag:blogger.com,1999:blog-8088015870460080167.post7856773874707283775..comments2022-06-14T08:45:24.729-06:00Comments on Hecka-Good Recipes - A Collection of Gluten Free (and mostly Dairy Free) Real Food Recipes: Camping and Gluten Free Dutch Oven Peach Cobbler - GF, DFTressahttp://www.blogger.com/profile/12236877513070182140noreply@blogger.comBlogger11125tag:blogger.com,1999:blog-8088015870460080167.post-70492861679363974742012-08-22T22:26:34.567-06:002012-08-22T22:26:34.567-06:00Jenny, we use quick cooking tapioca. Thanks for no...Jenny, we use quick cooking tapioca. Thanks for noticing that. I'll update the recipe. :)Tressahttps://www.blogger.com/profile/12236877513070182140noreply@blogger.comtag:blogger.com,1999:blog-8088015870460080167.post-69509512342208259432012-08-21T13:34:56.381-06:002012-08-21T13:34:56.381-06:00This looks so yummy! When you say tapioca pearls,...This looks so yummy! When you say tapioca pearls, are you using minute tapioca or regular? I thought regular had to be soaked, so I'm a little confused. Don't want to mess it up! Thanks!Jennyhttps://www.blogger.com/profile/07974476306908942892noreply@blogger.comtag:blogger.com,1999:blog-8088015870460080167.post-36165947554540435322012-08-14T22:09:53.311-06:002012-08-14T22:09:53.311-06:00Jim, if you want to keep things really easy you ca...Jim, if you want to keep things really easy you can use a store-bought gluten-free cake mix for the topping instead of the gluten free flour blend. The trick is to mix the dry cake mix with the liquid beforehand. I have figured this out through trial and error. GF flours/cake mixes don't do well just dry. They stay dry. Yuck! You would just leave 2 TB sugar, baking powder and salt out of the Tressahttps://www.blogger.com/profile/12236877513070182140noreply@blogger.comtag:blogger.com,1999:blog-8088015870460080167.post-88675239031222300162012-08-14T21:59:12.661-06:002012-08-14T21:59:12.661-06:00Looking forward to trying this in our scout troop....Looking forward to trying this in our scout troop. On of our boys has a gluten allergy. We are always trying to find ways to keep things the same. It would be AWSOME if the other boys liked this one as much as other dump cakes. <br /><br />Thanks for posting. Thumper369https://www.blogger.com/profile/16927297283241218790noreply@blogger.comtag:blogger.com,1999:blog-8088015870460080167.post-16597688724915667592012-06-20T19:12:35.441-06:002012-06-20T19:12:35.441-06:00Thank you for leaving a comment! It always makes m...Thank you for leaving a comment! It always makes me happy. Your changes sound delicious! I love pecans so I will definitely try that. :)Tressahttps://www.blogger.com/profile/12236877513070182140noreply@blogger.comtag:blogger.com,1999:blog-8088015870460080167.post-10429560207053646452012-06-20T17:08:21.018-06:002012-06-20T17:08:21.018-06:00This was marvelous! I added a 1/4 cup of chopped ...This was marvelous! I added a 1/4 cup of chopped pecans and frozen peaches. I added 3 apples because I was worried about using frozen peaches. It turned out phenomenal! Thank you so much for sharing.grasslandgirlnoreply@blogger.comtag:blogger.com,1999:blog-8088015870460080167.post-52471132046214507752012-05-07T19:15:46.406-06:002012-05-07T19:15:46.406-06:00A general rule of thumb is to use 2 briquettes per...A general rule of thumb is to use 2 briquettes per inch of your dutch oven (i.e. if you have a 12" dutch oven you will use 24 briquettes.) For baking in a dutch oven you will use 2/3 of the briquettes on top of the lid and 1/3 underneath.<br /><br />I hope that helps! :)Tressahttps://www.blogger.com/profile/12236877513070182140noreply@blogger.comtag:blogger.com,1999:blog-8088015870460080167.post-35034921129287809712012-05-07T18:46:01.408-06:002012-05-07T18:46:01.408-06:00How many briquettes to put on top and bottom ?How many briquettes to put on top and bottom ?Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-8088015870460080167.post-85192465678617860182011-09-08T21:24:06.567-06:002011-09-08T21:24:06.567-06:00Anon, I hope you'll try the recipe and let me ...Anon, I hope you'll try the recipe and let me know how it turned out for you. :)Tressahttps://www.blogger.com/profile/12236877513070182140noreply@blogger.comtag:blogger.com,1999:blog-8088015870460080167.post-14787688906050894192011-09-05T11:10:04.726-06:002011-09-05T11:10:04.726-06:00Thank you for this recipe! My husband was just dia...Thank you for this recipe! My husband was just diagnosed with celiac's and peach cobbler was his favorite. I have searched everywhere for a GF recipe!Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-8088015870460080167.post-31596533115185285542011-08-23T14:37:18.555-06:002011-08-23T14:37:18.555-06:00Great camping pictures. I love the Tetons! Your ...Great camping pictures. I love the Tetons! Your peach cobbler looks great too. Thanks for participating in Gluten-Free Wednesdays.Lindahttps://www.blogger.com/profile/02221262499855798850noreply@blogger.com